Gluten Dairy Free Bars. Add all of your dry ingredients to a bowl. Line loaf pan with parchment paper.
Gently fold in chocolate chips. Web peanut butter breakfast bars. Add all of your dry ingredients to a bowl.
Gluten Dairy Free Bars. Add all of your dry ingredients to a bowl. Line loaf pan with parchment paper.
Gently fold in chocolate chips. Web peanut butter breakfast bars. Add all of your dry ingredients to a bowl.
Web 210 cal, 9g total fat, 9g total carb, 5g fiber, 12g protein. With 30g of protein per bar, the detour protein bar is a fantastic option. We based our pricing table on $ =.
Add your wet ingredients into a bowl and whisk. Line an 8 x 8 pan with wax paper. Add all of your dry ingredients to a bowl.
Preheat oven to 350f and line a 10″ x 7″ baking pan with parchment paper. Web make the gluten free shortbread crust. Use a whisk to mix these ingredients together.
In a blender combine the oats, collagen, and cinnamon. Preheat your oven to 350f. Gently fold in chocolate chips.
If you want to feel like youre eating a decadent brownie, the rx bar is the way to go. Mix all ingredients aside from chocolate chips. Line an 8x8 inch pan with parchment paper.